Our passion for Lowline cattle started in 2013.

We began with a cow and calf from Wigram Lowline Stud in Mulgoa, NSW, to eat the grass on our small acreage in North-Western Sydney. Career and schooling changes meant our family soon after moved to Orange, in the Central West, to 56 acres of extremely arable, high rainfall, ex-dairying land. The change meant a rapid increase in cattle numbers, as there was now more grass than ever before to keep down!

What began as a passing interest in showing cattle has become a commercial enterprise, with our cattle highly sought after for their calm, tractable temperaments, calving ease and beef qualities. We almost always have heifers and cow and calf packages available, and will soon be marketing Certified Lowline Beef to the public. 

Our cattle are handled regularly and most will enter at least one show in their lifetime. They are grass-fed, hormone growth promotant (HGP) free and completely traceable. All our cattle are purebred Lowlines, and almost all are registered or eligible for registration.

We began with the Lowlines in the belief that we would produce one or two a year, to keep the horses company and to maybe generate some income. However, like most breeders, we have found them highly addictive and love spruiking their many benefits to anyone who will listen!